Tag: white wine

J. Cage Cellars 2017 La Cruz Vineyard Chardonnay

When it comes to modern California Chardonnay, it seems more grapegrowers are focused in on purposeful planting, winemakers taking a more “hands-off” approach in the winery. Thus the nuances of the actual fruit are able to come forward, unmasked by excessive ML or NFO aging. Tasting the J. Cage Cellars 2016 Schmidt Home Vineyard is one such Chardonnay that piqued my interest into the current California expressions of the grape. So when owner Roger Beery asked if I’d like to taste his most recent release, my answer was an enthusiastic “yes please!”

(more…)

Kobza Wines 2016 Wirz Vineyard Dry Riesling

I used to be the kind of wine drinker that would absolutely shy away from Riesling. That is until I met a new sommelier-friend who showed me that many Americans have a misconception about what Riesling really is, what it tastes like, and how versatile it can be—especially when it comes to German Riesling. Since that time I’ve been more open minded, tasting Rieslings from both abroad and at home and have been impressed what our New World winemakers have to offer. What I love about this expression of Riesling is that it tastes, for lack of a better expression, naked. As if I’m really tasting, not just the grape, but the vineyard—the dirt, the surrounding fields, the river that runs through it all. There are wines that you drink and then there are wines you experience. Experience Kobza Wines 2016 Wirz Vineyard Dry Riesling with me…

(more…)

Jamieson Ranch Vineyards 2016 Reata Chardonnay

There are so many expressions of Chardonnay. And while I’ve known that in theory for quite some time, it seems to me that lately—within the last two years even—winemakers are taking advantage of what that really means. Any where from round and doughy to crisp to fruit forward, and the whole spectrum that spreads between. Get a good Chardonnay from a reputable winemaker, and he or she will only use the techniques that will showcase the vineyard and vintage. That is the direction Chardonnay is going: while its tastes and textures are still nearly 100% reliant on the winemaker, winemakers seem to be working with the grape, instead of just completely…working the grape.

(more…)

Duckhorn 2017 Sauvignon Blanc

Duckhorn Sauvignon Blanc is a classic, am I right? And when you’re craving it, there’s just nothing else like it. Distinct in both flavor profile and texture due to the use of both the blanc and musqué clones, the winemaking team also utilizes just a small percentage of oak in their aging program to help lift the flavor and mouthfeel.

(more…)

Ranch 32 2016 Chardonnay

I’m loving the cool climate wines from Ranch 32. From their Cabernet Sauvignon to their Pinot Noir, they truly keep the essence of the fruit in the bottle. And this Chardonnay is no exception. Aged completely in stainless steel, just a kiss of ML in the blend, Ranch 32 truly knows what “minimalistic winemaking” means. Bonus point: this restrained Chardonnay comes at an affordable price, which means you can enjoy this wine just as easily with a mid-week meal as you could on date night.

(more…)