A super simple, fun appetizer or light lunch — I actually created this recipe using leftover ingredients in the fridge. But with a little time and a little love, I was able to create something that truly tastes gourmet. Bon Appétit!
PS See below the recipe for recommended wine pairings!
Pear and Gruyère Flatbread
Baking, Big Bites, Mains, Savory
Simple, fun, appetizer that uses common ingredients found at home.