This is a little sneak peek post. This wine isn’t officially on sale until next month, but hey, why not start planning your summer sipper shopping list now? In all seriousness, though, this wine is called passion because that’s what winemaker Cindy Cosco has—serious passion for her craft. Solid body, packed with complex flavors and textures, this is a full-on white wine blend for the kids that don’t think they like white wines or are hesitant to pair white wines with a substantial meal.
As you can tell by the look of the label, this wine has been a long-time member of my personal stash — a souvenir, if you will, from a somewhat impromptu pass through Paso Robles. When I ran into Maggie Tillman, the awesome chica who co-owns the winery with her father Bob, at a recent conference, she was so sweet to still remember me. I told her I still had the wine, that it was so special to me. She advised drinking it soon — her and Bob had recently opened one and it was just at the peak of its awesomeness. “Ah, well, I kind of want to save it for a special occasion,” I said. “Yeah, or a Tuesday,” replied Maggie. “When you’ve just had a day and need a goooood glass of wine.”
Yeah, life has been a roller-coaster lately. And Maggie was right. It wasn’t the day, the time, or the place that was of import. It was that I was able to chill-ax with my partner in wine (and life) crime and enjoy a solid Mourvedre, a delicious meal and, at least for a moment, forget about the twist and turns to come.
Thanks, Maggie. You be a wiiiiiise woman.
Believe it or not, this is my first Lange Twins experience. The family-owned winery is a well-known Lodi staple that produces a very extensive portfolio of wines. Here I have something not from their Lodi home base, but sourced from one of my favorite mini-wine regions: Clarksburg. This wine is a testament, not just to the good reputation of the winery, but to what (I think) the climate of Clarksburg does best — crisp but earthy white wines. (more…)
Hey guys, I’m going to keep this short and sweet. It’s no secret that I love everything from Flora Springs — red, white, it doesn’t matter. If the search bar is working on this site, search Flora Springs and read about their varied amazingness. Case and point: Merlot. I don’t often post when I revisit wines — unless a wine is that good. And, yes, this wine is that good. Hooked? Keep reading… (more…)
I do love a good Grenache. That is a fact. The key word is good. This variety is so expressive of it’s terroir, but also very sensitive to the winemaking process. Some of the best Grenache I’ve had are from winemakers with a kind of “hippie” attitude, if you will, when it comes to their Rhone-style winemaking approach: Express the terroir, man.
Tasting this Grenache “blind” — as in no tech sheet or vineyard or winemaking information prior to tasting — I felt that this particular wine lacked site specificity, that the overall palate was more about the winemaking than the wine grape. That being said, I never feature wines that I don’t think are worth writing about. I do think that the flavor profile and palate will be suitable to some and that it can have a fit given the proper pairing.