Tag: food and wine pairing

Grgich Hills Estate 2016 Rosé

Skeptical, as always, when I receive a rosé — I’ve had some high highs and some low lows when it comes to the varietal. On the other side of that, though, is my track record with Grgich Hills Estate: from their light and lively Fumé Blanc to their downright earthy Napa Cab, Mr.’s Grgich and Hills have never steered me wrong.

Of course, then I read the blend. Cautiously concerned, but ultimately curious, there was nothing left to do but dive right in and taste.

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Wildhurst Vineyards 2015 Reserve Chardonnay

Wildhurst Vineyards is another Lake County find. In fact, the Wildhurst tasting room is right across the street from another LC favorite stop, Fore Family Vineyards. Both tasting rooms are located in the super sleepy downtown Kelseyville. Although admittedly, for a tiny town, there are a lot of tasting rooms to choose from — all within walking distance. If you find yourself in those parts, definitely do stop by Wildhurst Vineyards. Wine to try: Wildhurst Vineyards 2015 Reserve Chardonnay.

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Passaggio Wines 2015 Roussanne

Love this quote from winemaker Cynthia Cosco posted on her website:

“I believe something magical happens 
when you bring wonderful friends, awesome food,
and great wines together.”

I believe that too, Cindy. Something washes over me, a form of relief and relaxation. Something that makes my default expression a smile and my immediate response a laugh. And to all those nay-sayers and negative energies…

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Bohème Wines 2012 Stuller Vineyard Pinot Noir

Bohème Wines takes its name based on its Bohemian Highway location along the Sonoma Coast. Back in 1872 a San Francisco-based men’s club, the Bohemian Club was established — a group of artists, prominent business leaders, even a few government officials. In 1878, the men decided to follow the Bohemian Highway route to what is now referred to as the Bohemian Grove. Here the club would host a two to three week encampment celebrating art in all forms — whether created by man or nature.

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