Tag: wine and food


Apr
2020

Wine Review: Panther Creek 2017 Kalita Vineyard Pinot Noir

categories: Booze, Wine

This is a continuation of my tour of Panther Creek Cellars’ various vineyard sources. Today, we travel to Kalita Vineyard, located in the Yamhill Carlton AVA of Oregon, and planted entirely to Pinot Noir.

A bit about the vineyard from the Kalita Vineyard website:

Year planted: 2000
Varieties planted: Pinot Noir
Clones: Pommard, PN 114, PN 115, PN 777, all on grafted rootstock
Acreage planted: 22 acres

  • A bowl-shaped site providing winemakers with the option to select grapes grown on hillsides facing South, Southwest or Southeast with elevations ranging from 400 to 800 feet.
  • The soil is classic WillaKenzie soil.
  • 22 acres of Pinot Noir with four different clones – Pommard, PN 114, PN 115 and PN 777 – all on grafted rootstock. Spacing is 4’x7′.
  • A Certified Sustainable Vineyard by Oregon Live
  • Managed since first planting in 2000 by Results Partners (currently led by Daniel Fey).

Now onto the wine…

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Jul
2019

Townley 2015 Alder Springs Grenache

categories: Booze, Wine

I have no information on this wine, as it was received as a gift, not as a sample for review. But I will tell you this, it’s a pretty easy drinker and I recommend pairing it with something with a bit of spice (spiceful not spicy) and a bit of sauce, as I did. Grenache can be hit or miss. This is a definite hit, but by no means a homerun.

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May
2019

Telaya Wines 2016 Mourvedre

categories: Booze, Wine

I was introduced to Telaya when I was at an Idaho wine tasting at the El Dorado Kitchen in Sonoma, California. Yes, you heard me right. Idaho. I wasn’t as skeptical as you’d think. In fact, I was mostly just intrigued to taste from a region I’d never tasted from before.

You can learned more about what I learned at that event in this article. But, on a more personal than professional note, I have to say that my favorite wine of that day was the Telaya Wines 2016 Turas. The representatives of Visit Idaho who were also present at the tasting, were kind enough to send us away with a small bag packed with “a taste of Idaho,” if you will. And I was pleased to see that it included Telaya Wines varietal Mourvedre. This is that wine…

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