Tag: pinot noir

Wise Villa Winery 2016 Pinot Noir

I’m going to be honest here and say that I don’t have an elegant introduction to go along with this wine. This is the first time in a long time that I chose a wine based on its label. First of all, I’ve never had a wine from Lincoln before, although I’ve heard there are some quality wines coming from that old-town region. And what better way than to experiment with one of my favorite varietals? The name of the winery was intriguing. And that owl? Come on — that’s pretty bad ass, no? Alright, now that we’ve dissected the obvious information, let’s dive in and taste, shall we?

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Wrath Wines 2015 Ex Vite Pinot Noir

I first came into contact with Wrath Wines during a Pinot Noir-focused tasting in SF. I was immediately drawn to the combination of elegance and rusticity they were able to capture into their wines. Indeed, working with fruit from Monterey County’s Santa Lucia Highland AVA means working with some seriously structured fruit — even Pinot Noirs can be a bit harsh. Not so here.

I was delighted to find them in my package of SIP Certified wines and have the chance to dive deep into the varietal that (I think) they do so well.

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Benziger Family Winery 2016 Reserve Pinot Noir

Benziger has a long-standing family reputation in Sonoma. The family made the migration to California’s northern wine country when it was still had its “wild west” status and together groomed the land to make some top quality wines. Since 2000, all four of Benziger’s estate vineyards have been officially certified Biodynamic, meaning they’ve eliminated the use of all synthetic materials, encourage biodiversity in the field, and nurture a closed nutrient system. The effects? Well let’s have a taste and see, shall we?

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Siduri 2014 John Sebastiano Vineyard Pinot Noir

I wandered into the Siduri tasting room on a cold, rainy day in Healdsburg purely for the atmosphere. Comfy couches, warm lighting, it was the perfect ambiance I was looking for. As further luck would have it, I just happened to be the only customer, so the two tasting room staff members were more than happy to give me a bit of one-on-one attention as we all tasted through the winery’s current line up.

A tasting at Siduri is a study in Pinot Noir — because that’s all they make. They’ll start you with the open-textured and elegant offerings from the Willamette and slowly walk south, through all the major winemaking regions of California. The last stop will be Santa Barbara County’s Sta. Rita Hills AVA — and though they source from several vineyards in the area, I found the 2014 Pinot Noir from John Sebastiano Vineyard the most unique Pinot in my entire tasting that day.

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Sea Smoke 2015 Southing Pinot Noir

Once upon a time there was a little girl who was so excited by her delivery of Sea Smoke wine, she decided to try both bottles on the same night. She so enjoyed starting her evening with the Chardonnay that it seemed only natural to open up the Pinot Noir to pair alongside her Friday night fun meal. And so it was…

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