Manga + Wine = Awesome
In full disclosure, this series is technically old news and I have read through it before. But, like any good book, I can read it again and again and the content still feels fresh and relevant, and I pick up on things I may have missed the first time around. Bonus points — in this manga, we learn about wine.
If it’s French in must be fancy. Ok, not necessarily. But isn’t it great to find a French wine that tastes fancy without being priced fancy? Enter Louis Jadot 2012 Pinot Noir, a regional Burgandy Pinot Noir: affordable with a friendly, open flavor…and a little something extra…
Monterey, with it’s maritime climate, produces some of the most refreshingly open and light-bodied wines. Picture moist, foggy air wafting over the vineyard as a beautiful bay breeze blows across the foothills of the Santa Lucia Highlands. Breathe in that freshness, feel your lungs expand, and engage in that freedom of open air meeting open land meeting open water. Now put that feeling in a bottle of wine.
Carmel Road 2014 Unoaked Chardonnay: a prime example of a New World region’s ability to create a unique drinking experience based on its unique terroir and climate…
Let me start off by saying that this wine is my definition of a “Daily Drinker.” Not only is it easily accessible, both in price and on the palate, but it comes in a cute little half bottle at my local Whole Foods Market. I’m a big fan of the half bottle for a during the week drink — think of it as portion control. You know when it’s only Tuesday, but you really want a glass or two of wine, but you really don’t want to open a whole bottle and make vinegar for the weekend? Yeah, that’s when half bottles are awesome. And when the flavor profile is easy on the palate, well, that’s just bonus points.
Little did I know that my weekday, “Daily Drinker” actually has a bit of a story and a little more depth than I originally gave it credit for…
Rhone Rangers, a non-profit organization, is dedicated to promoting American Rhone-style wines, supporting the winemakers who choose to put a New World spin on Old World wine, and — of course — educating the public about the unique and versatile wines produced from all of this research and labour. During the 2016 Rhone Rangers Seminar and Grande Tasting in San Francisco, I had the privilege to learn directly from local, West Coast winemakers who work to move beyond common “Syrah-stereotypes.”
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