Tag: wine review

Y.Rousseau 2015 Old Vines Colombard

If tasting wines from Y. Rousseau, a journey into the somewhat obscure (for California) Colombard grape is a must. Yannick, owner and winemaker of Y. Rousseau wines, is a native Gascon — as is the white grape Colombard. So it’s only appropriate that in 1996, while studying for his winemaking degree at Toulouse University and interning at Côtes de Gascogne, the first wine Yannick ever made was Colombard. When Yannick eventually founded Y. Rousseau Wines in 2008, Colombard was his “inaugural wine,” and, according to Yannick, remains one of his most popular.

(more…)

Y.Rousseau 2014 Pepé Merlot

Born and raised in the South West of France, it’s no wonder Yannick Rousseau, owner and winemaker of Y. Rousseau Wines, was bit by the winemaking bug as early as 5 years old. That’s when he and his grandfather, Pépé shared their first glass of homemade red wine together. According to Yannick, “Pépé hunted his own food, made his own wine, and was an artisan butcher.” With such a role model in his life, Yannick, too, has become a man who celebrates the bounty of the environment around him. The Y.Rousseau 2014 Pepé Merlot from Cavedale Vineyard is a nod to Yannick’s connection to his grandfather, his French country homeland, and his New World wine country.

(more…)

Matthes Vineyards 2016 Grenache Blanc

I learned about Matthes Vineyard through winemaker-friend Cynthia Cosco of Passaggio, who sourced her Grenache Blanc and Marsanne grapes from Henry Matthes for her 2016 vintage of Grenache Blanc. In fact, she didn’t just source those grapes, she struck a deal with Henry — in exchange for his exclusive fruits to use for her own Grenache Blanc, she would help him make his 2016 vintage. The difference between the Passaggio and Matthes styles is that Henry prefers to age his Grenache Blanc in oak, whereas Cindy prefers all stainless. So it takes more time for the Matthes Vineyards estate wines to be ready for release. So, today I present to you a sneak peek at Matthes Vineyards 2016 Grenache Blanc. 

(more…)

Matthes Vineyards 2015 Rhône-style white blend

According to Henry Matthes, owner and proprietor of Matthes Vineyards, this Rhône-style blend is a bit of an anomaly. His intention is to always focus on Grenache Blanc, using just enough Marsanne to give the wine some backbone and structure. But due to a difficult growing season in 2014 in which much of the Marsanne failed, Henry and his vineyard team ended up grafting Grenache Blanc onto much of the Marsanne rootstock. Somehow, as Henry says, “The remaining Marsanne grew with unexpected vigor, yielding a huge crop of perfect fruit.” And so it is that he was able to create, for his portfolio, this unique white blend. “A serendipitous event for sure,” he adds.

(more…)

Cellars 33 2016 ‘The Betty’ Rhône-style white blend

When it comes to white wines, Cellars 33 is all about Grenache Blanc sourced from California’s Lodi AVA. When asked about this Rhône-style white blend, which includes a significant amount of Viognier and a trace amount of PicPoul, John Fones (owner and winemaker of Cellars 33) said that it’s simply a chance to create a “different expression” of the varietal he’s come to love. Oh, and if you’re wondering about the name, just remember “The Betty” is a white wine.

So cheers to everyone’s favorite Golden Girl…

(more…)