I’ve always cheated with butternut squash, opting for the pre-chopped, steam-in-the-bag version from Trader Joe’s. But I thought I’d take a chance and work with the real deal. Turns out it’s not as difficult as I imagined. Here’s a really easy recipe for butternut squash puree — all you need are 3 ingredients and some patience. Bon Appétit!
PS See below the recipe for an accompanying chicken recipe and wine pairing suggestions!
Let’s talk Chablis! Chablis (a Chardonnay dominant wine region) is the most northern part of France’s famed Burgundy region. Although summers in this area can be hot, winters are long, harsh, and often bring frost well into the month of May — something vineyard workers often have to battle. But, because of these cool climates, the Chardonnay grapes yield more acidity and less fruit-forward characteristics.
Chablis is on the east edge of the Paris Basin, where soil dates back over180 million years ago to the Upper Jurassic period. The vineyard soil type is predominantly calcareous (chalky and clay-like), giving the wine a very distinct minerality — what is often called “goût de pierre à fusil” (tasting of gunflint).
It sounds fancy, but it doesn’t have to be. This chicken roulade recipe is so easy it could easily work as a mid-week meal. But serve it up with the right side dish and a glass of Chablis, and you’ve got something special for date night…Bon Appétit!
After trying Oso Libre 2012 Carnal, a Rhone style red blend, I was over eager to see what Oso Libre could do with a single varietal. Lucky for me the boys over at Oso, Chris and Jeff, sent me their 2012 Zinfandel as well. And I’ll just say straight away here that this second offering from Oso Libre didn’t disappoint — not only did it further my fascination with Zinfandel, but it fueled the fire I call my Passion for Paso.
You know Charles Smith wines by the flamboyant pop-art style labels that adorn each bottle. They’re eye-catching, yes, so those wandering the wine aisles at a loss are sure to pick up one or two for — if nothing else — amusement. I’ve tried every one of these under the Charles Smith Wines label and have found that the only one (to my palate) that lives up to its exterior is the Kung Fu Girl Riesling — this wine kicks ass…