Category: About

About Briscoe Bites

Update, Things, and Stuff

Hello my friends. Been another hot minute. As most of you are by now probably aware, I resigned from my post at Wine Enthusiast at the end of 2024. 🙀

Yeah. But I’ve got a few fun updates that have happened since that time.

I am a radiant being of light and healingI feel peace, I am safe, I heal from a whole place
I am a radiant being of light and healing
I feel peace, I am safe, I heal from a whole place

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Belle & Bottle Podcast

Hello—does anyone visit anymore? I know I haven’t in a long while. Hah. Well for those of you that do, thank you. Appreciate you. I’ve written loads of articles since my last post, and I should (will!) update my portfolio soon enough. But, in the meantime, I want to blast out about a podcast I was recently a guest on. If you listen (and I hope you do), let me know how you liked it.

Below is a link to the podcast homepage, but of course you can listen to it on Apple, Spotify or wherever you prefer listening to your casts. Please enjoy and thanks for listening!

 

Belle & Bottle Podcast Episode 7
Belle & Bottle Podcast Episode 7

Stacy Briscoe, Managing Editor of Wine Enthusiast Magazine, joins Laura this week to share her journey into wine journalism and wine education. She tells us how she got her start and discusses her focus on regenerative agriculture, which she has written about extensively. Laura and Stacy discuss the experience of being a woman in the wine industry and the importance of having a supportive network, and Stacy shares some of her favorite wine recommendations.

Stacy joined Wine Enthusiast in 2022 after freelance writing for the publication for several years. Previous to this role, she was the managing editor for Wine Industry Network, the assistant editor of Wine Business Monthly and staff writer of Wines & Vines magazine. She has also written freelance for numerous publications including SevenFifty DailySonoma Magazine and the SF Chronicle, among many others. Stacy regularly speaks at wine industry events, has completed her WSET Diploma, teaches WSET courses at the Napa Valley Wine Academy and, most recently, has been accepted as a Master of Wine Stage 1 student. Listen here.