Month: March 2025

Byline Brag: Does it White Wine?

For the March/April Spring issue of Sonoma Magazine, I had the pleasure of highlighting one of my favorite local Sonoma winemakers, Cindy Cosco. Take a trip on the way back machine and scroll through this website to its beginnings (I delete nothing lol), and you’ll see she’s one of the first folks kind enough to send me samples to review on, what was then, a new platform. Since then, we’ve become very good friends. So I was thrilled at the opportunity to write about some of the new, innovative things this lady is working on at the moment.

Does it White Wine?

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Latest Wine Headlines: February 25–February 28

Good Saturday morning to you. As you open this, hopefully cozy in your humble abode, I am up bright and early ready to teach my WSET Level 1 class at the NVWA. I love teaching these lower-level wine education courses. They’re super fun and engaging and there’s a kind of thrill being the person who’s introducing a room full of wine newbies to what could be their next passion—personal or professional. I usually get the most interesting and insightful questions in these classes. It challenges me, keeps me on my feet, and can also be quite humbling.

Enjoy this week’s list of newsy items.

Snarky comments are all my own. ✌️🥂

Trail of books
How to kidnap me: Leave a trail of books.

 

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