Maybe it’s age or maybe its experience, but I find myself leaning more and more toward lesser or non-oaked Chardonnay. My most recent top pics who win top marks for subtle winemaking methods that produce flavor-packed wines has to go to Passaggio Unoaked Chardonnay and Panther Creek 2016 (oaked) Chardonnay. Let’s see how Wrath’s Ex stacks up…
I first came into contact with Wrath Wines during a Pinot Noir-focused tasting in SF. I was immediately drawn to the combination of elegance and rusticity they were able to capture into their wines. Indeed, working with fruit from Monterey County’s Santa Lucia Highland AVA means working with some seriously structured fruit — even Pinot Noirs can be a bit harsh. Not so here.
I was delighted to find them in my package of SIP Certified wines and have the chance to dive deep into the varietal that (I think) they do so well.