So, this week just flew by. But welcome to your weekly wine news round up. Short but sweet. As most of you know the 200% tariff situation continues to dominate headlines. I have only included one on my list this week—the one that I think is the most well-rounded, eloquently stated and explains things in a way that if you’re super confused about how this effects the industry on a global and local scale, explains it in a digestible way. But you’ll have to scroll aaaaaaalllll the way to the blogs to read it.
I’ve also got a bit of shameless self promotion, some wine nerdy things and other bits and bobs sprinkled about.
That’s it. The end.
Snarky comments are all my own. ✌️🥂
